Entaste is proud to announce its most recent launch in Osteria del Pettirosso in São Paulo, Brazil!
Fabiano Mattos with Owner Erika Andrade
Founded primarily upon the concept of osteria (“hospitality” in Italian), Osteria del Pettirosso serves up an authentic version of the often imitated but, ironically, not very well known Roman cuisine. The place was opened only 5 years ago by Roman couple Erika and Marco Renzetti, in the cozy Jardins restaurant district of São Paulo, Brazil. Despite the rustic, comforing nature of its food, the restaurant has a sophisticated, elegant atmosphere that truly makes dining there a very special occasion.
Signature dishes of Osteria del Pettirosso include traditional Italian favorites such as Saltinbocca di Costolette vitella, Tonnarelli Cacio e Pepe and Artesanal Salumi. The bresaola, pancetta, guanciale and loin used in the dishes are produced by Marcus himself. The pasta, bread, vinegar, desserts and even mascarpone, indispensable ingredient in many Roman dishes are also house-made. The carefully selected, primarily Italian wine list at Pettirosso harmonizes wonderfully with the food and has even been recognized with an award for excellence by Prazeres da Mesa magazine!
As their mission is to spread the word and teach people about Roman cuisine, owners Erika and Marco will also hold cooking classes, focusing on Roman cuisine, every Thursday at 16:00. The classes will be 2 hours long and will cover both theoretical and practical areas of the cuisine. (For more information about the classes, contact the restaurant by email or phone, provided below).
Osteria del Pettirosso
Address: Alameda Lorena, 2155, Jardins, CEP 01424-002, São Paulo
Telephone: (11) 3062.5338 / (11) 3062.4531
Email: contato@pettirosso.com.br
Facebook: Osteria-del-Pettirosso
Twitter: OsteriadelPetti
Opening Hours:
Tue – Thu: 12:00pm – 3:00pm, 7:00pm – 11:30pm
Fri: 12:00pm – 3:00pm, 7:00pm – 12:00am
Sat: 12:00pm – 4:30pm, 7:00pm – 12:00am
Sun: 12:00 pm – 4:30pm
