Entaste is proud to announce its recent launch in FoFo by el Willy, located on the bustling Wellington Street in the heart of Hong Kong’s Central district. With the menu designed by award-winning Chef Willy Trullas Moreno and prepared by talented Chef Alex Martinez Fargas, both originally from Barcelona, FoFo dishes out both traditional and contemporary Spanish favorites like tapas and rice, along with soups, salads and desserts, guaranteed to please a wide range of guests. The wine list is dominated mostly by Spanish labels, with the many different wine regions of Spain very well represented – everything from the famous Riojas and Ribera del Duero to the less common, indigenous grape varieties (i.e.: Godello, Albarino, Verdejo). The décor of the place is just as creative as the menu, with a very clean, sparkling white and baby blue layout accented with slightly camouflaged, white statues of penguins and piglets, which seem to hover over the restaurant, gazing at the guests and making sure they are having a wonderful experience. The place also boasts a beautiful mountain view which adds to the tranquility one finds within. Welcome, FoFo, to team Entaste!
FoFo by el Willy
Address: 20/F M88, 2-8 Wellington Street, Central, Hong Kong
Phone: (852) 2900 – 2009
Opening Hours: Lunch 12:00pm-2:30pm; Dinner 6:30pm-11:00pm, Dinner Services only on Public Holidays, Sunday Closed